Create a vibrant and healthy fresh fruit platter, perfect for gatherings, parties, or a refreshing snack.
Ingredients:
- 2 mangoes, peeled and cubed
- 2 kiwis, peeled and sliced
- 1 pint of strawberries, hulled and halved
- 1 pint of blackberries
- 1 pint of raspberries
- 1 pint of cherries, pitted
- 1 pint of blueberries
- 1 bunch of seedless grapes, washed and stemmed
Directions:
1. Prepare the fruits by washing them thoroughly. Hull and halve the strawberries, peel and slice the kiwis, peel and cube the mangoes, and pit the cherries.
2. Arrange the fruits on a large serving platter. Begin by placing the cubed mangoes in clusters on opposite sides of the platter.
3. Next, arrange the sliced kiwis in a line down the center of the platter.
4. Place the halved strawberries in clusters around the mangoes.
5. Add the blackberries, raspberries, cherries, and blueberries in small sections around the other fruits.
6. Fill in any gaps with the seedless grapes.
7. Optional: Garnish with fresh mint leaves for an added touch of color and freshness.
Enjoy your fresh fruit platter, a beautiful and delicious way to enjoy a variety of fruits!